Microbatch: Lemon Cream Pie

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Each month we create a unique inclusion bar, made in tiny batches for one month.

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  • INFO

For July Microbatch #21 we wanted to share a little comfort and nostalgia with you as Summer begins! With memories of fresh pies cooling in the window on a hot summer day, we thought Lemon Cream Pie would be incredible in chocolate bar form! This month’s microbatch features a white chocolate crafted with Peruvian cocoa butter and Alexandre Family Farm’s A2A2 whole milk with organic lemon and crunchy bits of graham cracker crust.

During warmer weather months (April- October) we ship all orders in an insulated box that's been carefully arranged with ice packs to GUARANTEE that your chocolate arrives in perfect condition. While shipping is still FREE, there is an $8 fee for orders less than $29 to cover the additional associated costs of cold shipping. ALL orDERS WILL BE SHIPPED MONDAY-WEDNESDAY TO AVoID TIME IN HIGH TEMPS OVEr THE WEEKEND. We are honored to make and ship chocolate directly to your door.

INGREDIENTS: White Chocolate (Cocoa Butter*, Cane Sugar*, A2/A2 Whole Milk Powder*, Freeze Dried Lemon Powder*, Vanilla Bean*), Graham Crackers* (Whole Wheat Flour (Graham Flour)*, Wheat Flour*, Cane Sugar*, Sunflower Oil*, Honey*, Leavening (Baking Soda, Ammonium Bicarbonate, Cream Of Tartar), Molasses*, Sea Salt, Brown Sugar*, Dried Molasses*, Natural Flavor, Mixed Tocopherols (Vitamin E) To Protect Flavor, Rosemary Extract*)




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