One of our top requested flavor combinations is without a doubt dark chocolate and TOFFEE! To create this simple yet iconic pairing, we’ve mixed crunchy bits of almond toffee into our silky 72% Madagascar Sambirano single origin dark chocolate. The flavor is rich, nutty, and subtly sweet.  

USING THE FINEST CACAO AND TRADITIONAL EUROPEAN TECHNIQUES, ALL OF OUR CHOCOLATE IS CAREFULLY CRAFTED FROM THE BEAN IN OUR SMALL FACTORY IN NORTHERN CALIFORNIA.