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Using the finest cacao, and a modern take on traditional European technique, we are able to fully realize the potential of the beans we source. All of our chocolate is carefully crafted from the bean in our small factory in Northern California.
An original balanced blend of Madagascan and Brazilian cacao.
"The SS Northerner sailed for the last time on January 5, 1860 when she struck Blunts reef, was breached and wrecked. Constructed of wood, she was a hard working side-wheeled steam ship transporting not only passengers, but also cargo of gold and mail throughout the Pacific Northwest from San Francisco to the Columbia River. Her wreck was one of the first in a long history of vessels lost facing the treacherous waters off Humboldt County. This bar, named after the Northerner, hopes to capture the rugged and bold nature of the early ships to work these waters."