vanilla milk chocolate

VANILLA MILK CHOCOLATE

EXCEPTIONAL MILK CHOCOLATE WITH MADAGASCAN VANILLA BEANS

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Starting with the highest quality Brazilian cacao, and the best old-fashioned organic A2/A2 whole milk from Alexandre Family Farm, we have created a deliciously creamy 55% milk chocolate. Organic Madagascan vanilla beans are a delicate addition to the caramel tasting notes of the milk chocolate.

What is A2/A2 milk?

“Traditionally, cows produced milk with A2/A2 beta-casein protein. Over time, a mutated A1 gene worked its way into dairy cattle. Cows today produce a combination of A1 and A2 proteins, creating a type of milk that is relatively new to the human body and may be more difficult to digest. We choose cows that while roaming our pastures only make A2/A2 milk. It’s most natural to the body and easily absorbed. You can trust that our milk is always 100% pure A2/A2. Our milk is milk the way cows were intended to produce, old fashioned milk.” - Alexandre Family Farm

USING THE FINEST CACAO AND TRADITIONAL EUROPEAN TECHNIQUES, ALL OF OUR CHOCOLATE IS CAREFULLY CRAFTED FROM THE BEAN IN OUR SMALL FACTORY IN NORTHERN CALIFORNIA.

 

Ingredients: CACAO*, CANE SUGAR*, a2/a2 whole milk powder*, COCOA buttER*, vanilla bean* (*ORGANIC)

Contains Milk. Processed in a facility that also uses wheat, peanuts and tree nuts.

Nutrition Facts  

Servings PER bar: 2, Serv. Size: 1 oz (28g), Amount Per Serving:
Calories 170, Total Fat 13g (17% DV), Sat. Fat 8g (40% DV), Trans Fat 0g (0% dv), Cholest. 5mg (2% DV), Sodium 25mg (1% DV), Total Carb. 11g (4% DV), Fiber 2g (7% DV), Total Sugars 9g, (Incl. 7g Added Sugars, 14% DV), Protein 3g, Vit. D (0% DV), Calcium (4% DV), Iron (8% DV), Potas. (0% DV).

This product uses cacao from Brazil, Fazenda Camboa. Learn more below:

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