Inspired by a unique fudgy brownie recipe, our 81st Microbatch bar mixes toasted coconut, roasted cashews, and black & white sesame seeds with our creamy award-winning Ugandan 55% milk chocolate, made with Alexandre Family Farm A2/A2 whole milk. This bold, unexpected combo is your new go-to for summer outings, from road trips to campfires.
Microbatch: toasted coconut cashew with sesame seeds
USING THE FINEST CACAO AND TRADITIONAL EUROPEAN TECHNIQUES, ALL OF OUR CHOCOLATE IS CAREFULLY CRAFTED FROM THE BEAN IN OUR SMALL FACTORY IN NORTHERN CALIFORNIA.
- INGREDIENTS
- ORIGIN INFO
Ingredients: cACAO*, CANE SUGAR*, A2/A2 WHOLE MILK POWDER*, COCOA BUTTER*, VANILLA BEAN*, CASHEW*, COCONUT*, BLACK SESAME SEEDS*, SESAME SEEDS*, SEA SALT
(*ORGANIC)
CONTAINS MILK. Processed on shared equipment with wheat, peanuts and tree nuts.