This delicious treat is made by delicately roasting organic California almonds. Using traditional coating pans, we slowly build layer upon layer of our 65% Belize dark chocolate and finish with a dusting of cocoa powder. We hope you enjoy our elegant take on this traditional confection.
Chocolate coated almonds
AWARD-WINNING DARK CHOCOLATE WITH ROASTED CALIFORNIA ALMONDS
BY USING SOME OF THE BEST CACAO IN THE WORLD, WE ARE ABLE TO ELIMINATE THE USE OF FILLERS IN OUR CHOCOLATE (LIKE COCOA BUTTER, SOY LECITHIN OR VANILLA), WHICH LETS THE TRUE FLAVORS OF THE CACAO SHINE THROUGH.
USING THE FINEST CACAO AND TRADITIONAL EUROPEAN TECHNIQUES, ALL OF OUR CHOCOLATE IS CAREFULLY CRAFTED FROM THE BEAN IN OUR SMALL FACTORY IN NORTHERN CALIFORNIA.
- ORIGIN INFO
Ingredients: almonds*, CACAO*, CANE SUGAR*, COCOA BUTTER*, COCOA POWDER* (*ORGANIC)
Contains Almonds. Processed in a facility that also uses milk, wheat, peanuts and tree nuts.